January 25, 2017, 17:32
Blackcurrant is a storehouse of vitamins and minerals. Its leaves contain essential oils, vitamin C, magnesium, manganese, phytoncides, silver, copper, lead, sulfur. To get your daily dose of vitamin C, you need to eat only 20 berries daily.
Black currant. Beneficial features. Black currant has general strengthening properties. Currant berries can be used to strengthen the immune system. Blackcurrant has restorative properties. It is useful for people who undergo surgery, colds or viral diseases, to restore strength, as a vitamin remedy. Vitamin C contained in blackcurrant is a natural antioxidant and is extremely important for the normal functioning of our body. Due to the presence of iron in blackcurrant berries, blackcurrant can be used for anemia, to increase hemoglobin in the blood, in complex therapy. Blackcurrant berries are used as a diaphoretic for colds, at high temperatures. They drink tea from blackcurrant berries, compote. Blackcurrant is an excellent hematopoietic and blood-purifying agent. Blackcurrant has a mild diuretic effect. With diarrhea, it is better to use a decoction of dried blackcurrant berries. Vitamin P contained in blackcurrant berries has a beneficial effect on the condition of blood vessels, strengthening them. Pectins remove cholesterol from the body, cleanse blood vessels. They absorb and remove toxins from the body. Source: http://narodnayamedicina.com/
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