
February 20, 2016, 04:46 PM
There are a lot of women in the world who are faced with the problem of heavy periods. But not all of them know that with the help of herbs, bleeding during menstruation can be regulated.

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Pour 1 tbsp. a spoonful of dry grass shepherd’s purse 1 cup boiling water, leave for 1 hour, strain. Drink 1/3 cup 3 times a day between meals.

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Take 2 tbsp. tablespoons of dry or fresh fruits of mountain ash, pour 0.5 liters of boiling water, leave to cool. Ready infusion to drink during the day in fractional portions.

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An infusion of herb mountaineer (knotweed) has proven itself as an effective tool for contracting the muscles of the uterus, increasing blood clotting. Pour 1 tbsp. a spoonful of raw materials 0.5 liters of boiling water, wrap, insist 1 hour, strain. Take 2 tbsp. spoons 3–4 times a day.
An infusion of herb mountaineer pepper (water pepper) has a strong analgesic, hemostatic, anti-inflammatory effect, it is used for very heavy periods or bleeding. Pour 1 cup boiling water over 1 tbsp. a spoonful of mountaineer pepper (preferably fresh grass). Insist under the lid for 1 hour, strain. Take 1 tbsp. spoon 3 times a day before meals.

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Stinging nettle. Pour 1 tbsp. a spoonful of nettle leaves with a glass of boiling water, boil over low heat for 10 minutes. Cool, strain. Drink 1 tbsp. spoon 4 times a day.

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Pour 1 tbsp. a spoonful of cumin seeds with a glass of boiling water, leave for 1 hour, wrapped. Drink 1/2 cup between meals.

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Pour 1 tbsp. a spoonful of field horsetail with a glass of boiling water, wrap, insist 2 hours, strain. Take 1 tbsp. spoon every 2 hours (for acute kidney disease, horsetail infusion is contraindicated!).

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Source: Home Doctor magazine
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