What is Jerusalem artichoke?| Women’s magazine Lisa

The Kaza­khs called Jerusalem arti­choke “Chi­nese pota­to”, the Israelis “Jerusalem arti­choke”, the Roma­ni­ans “turnip”, well, some nation­al­i­ties also called it “ground pota­to”. In fact, Jerusalem arti­choke is a plant that was the first to…

Healthy food and wellness — what you can eat

Octo­ber 12, 2017, 21:03 Speak­ing in gen­er­al about my per­son­al style of eat­ing, I preach a nat­u­ral­is­tic diet with ele­ments of a sep­a­rate. Meat or poul­try you can rub with spices and sea salt…

What are the benefits of asparagus? | Women’s magazine Lisa

Octo­ber 23, 2017, 19:25 Aspara­gus, also known as aspara­gus, is a rel­a­tive of bul­bous plants such as gar­lic and onions. But in terms of taste, it can hard­ly be com­pared with them. After all,…

How to eat and not get better

Many girls, in order to lose weight, go on strict diets, deny them­selves many tasty things. As a result, the waist becomes thin­ner, but health prob­lems appear. And when the diet ends, the weight…

30 foods that melt fat

These fat burn­ing foods will help you eat well every day and still lose weight. Unsplash Of course, not a sin­gle prod­uct from this list is a “mag­ic wand” that will sim­ply take and…

4 unusual properties of asparagus

Aspara­gus is a nutri­tious veg­etable that is also con­sid­ered very healthy. But it also has its own unex­pect­ed prop­er­ties. Unsplash Aspara­gus pairs per­fect­ly with baked salmon at lunchtime, but also plays its part in…